Test Kitchen - Menu

AVOCADO & WHIPPED FETA DIP V

MTK KETTLE CHIP STACK

MTK CALAMARI & SHRIMP

MTK FORNO BRUSCHETTA FLATBREAD V

BLACKENED CHICKEN ALFREDO

BUTTERNUT SQUASH RAVIOLI V

MTK BRICK CHICKEN

CHILLED SEAFOOD COBB SALAD GF

THAI GREEN CURRY BOWL

STEAK FRITES

PISTACHIO ROASTED SALMON +4

MTK LOBSTER FRITES +17

NY STRIPLOIN GF +22

WHITE CHOCOLATE CHEESECAKE

OMG CARROT CAKE

MTK STICKY TOFFEE PUDDING

APPLE COBBLER GF

MTK PISTACHIO & WHITE CHOCOLATE CRÈME BRULÉE

MONTE CREEK LIVING LAND 750 ml
- PINOT NOIR
- ROSÉ
- SPARKLING ROSÉ

ORIGINAL BELLINI 2 oz

BUDWEISER 14 oz

BUD LIGHT 14 oz

MTK FORNO BRUSCHETTA FLATBREAD V

AVOCADO & WHIPPED FETA DIP V

MTK KETTLE CHIP STACK

M WINGS

SWEET CHILI CHICKEN BITES

MTK CALAMARI & SHRIMP

MTK SAMOSA POUTINE V

CALIFORNIA SPRING SALAD - ENTRÉE SIZE V GF

SIRLOIN GF 6 oz │ 38

SIRLOIN GF 9 oz │ 46

FILET MIGNON MTK GF 6 oz bacon wrapped │ 58

NY STRIPLOIN GF 12 oz │ 62

SIGNATURE GRILL: seasoned and seared to perfection GF

MUSHROOM MARSALA: topped with roasted mushroom marsala sauce +5

COGNAC PEPPERCORN: cognac pepper crust topped with peppercorn sauce +5

SEAFOOD: topped with shrimp, scallops, lobster meat, lobster butter sauce, and gremolata +12 GF

SURF N TURF: lobster tail, clarified butter +22 MTK GF

FRIES

WARM POTATO SALAD

GARLIC MASHED POTATOES GF

JASMINE RICE GF

SWEET POTATO FRIES +3

GARLIC PARMESAN FRIES +3

LOADED ROAST BABY POTATOES MTK +5

CACIO E PEPE TAGLIARINI MTK +5

loads of pepperoni, pomodoro, mozzarella, provolone, roasted garlic herb oil
MTK

shrimp, garlic butter, mozzarella, provolone, semi-dried tomatoes, red onion, basil pesto, parmesan cream, gremolata
MTK

pomodoro, fior di latte, grana padano, sweetie drop peppers, roasted garlic, balsamic
MTK

roasted portobello, button & shiitake mushrooms, red onion, italian tomatoes, black truffle ricotta, mozzarella, provolone, arugula, roasted garlic parmesan cream, truffle oil
MTK V

fior di latte, spicy soppressata, andouille sausage, 'nduja, pancetta, spiced tomato pepper sauce, fresno chilis, spicy honey
MTK

tofu, mediterranean salad, avocado, grilled pineapple, grape tomatoes, roasted mushrooms, lemon vinaigrette, rice
VG GF

cabbage slaw, green onion, sesame, chili avocado aioli, sweet chili sauce
VG

italian tomatoes, edamame, spinach, arugula, vegan mozza, basil oil, spiced tomato pepper sauce, seasonal vegetables, quinoa & rice pilaf
VG

pulled shiitake mushrooms, carrots, cucumber, grape tomatoes, purple cabbage, grilled pineapple, teriyaki, lime cilantro vinaigrette, rice, wasabi
VG

tagliarini pasta, basil pesto cream sauce, seasonal vegetables

cucumber mint raita, basmati rice, grilled naan

pistachio & caramelized onion dijon crust, quinoa & rice pilaf, seasonal vegetables

skin-on supreme chicken breast, roasted garlic, lemon & thyme jus, warm potato salad, seasonal vegetables
MTK

11 oz bone-in chop, balsamic cipollini onions, red wine demi, buttered leek & goat cheese mashed potatoes,
seasonal vegetables
MTK

grilled lobster tails, roasted garlic & herb butter, garlic parmesan frites, cabbage slaw, dill avocado aioli,
clarified butter
MTK

sautéed vegetables, crisp wontons, rice, cilantro
choice of: chicken, shrimp, crispy tofu

cucumber, carrots, grape tomatoes, red cabbage, edamame, grilled pineapple, sweet & spicy sauce, cilantro lime vinaigrette, rice, wasabi

mushrooms, broccolini, red onion, brie, feta, roasted garlic, fettuccine, garlic focaccia

sautéed chicken breast, andouille sausage, shrimp, roasted red onion, spinach, basil, creole tomato sauce, fettuccine, garlic focaccia
MTK

sweet peppers, green apple, leeks, goat cheese, brown butter sauce, spiced pecans, crisp sage, garlic focaccia
V

shrimp, scallops, half lobster tail, grana padano, caramelized onion, leeks, shiitake mushrooms, italian tomatoes, lobster tomato broth
MTK

smoked bacon, cheddar, signature sauce, sesame bun

chicken waldorf salad, smoked bacon, smoked gouda, avocado, lettuce, tomato, red onion, schiacciata bread
MAKE IT A LUNCH TRIO: 1/2 sandwich served with roasted mushroom soup and choice of caesar or cali spring salad
MTK

cheddar, smoked gouda, bacon jam, crisp onions, pickles, sweet & spicy sauce, signature sauce, sesame bun

fried basa fish, grilled chili lime chicken or crispy tofu VG tacos, cabbage slaw, fresh cut salsa, avocado, cilantro, chili avocado aioli, flour tortillas

plant-based patty, avocado, red pepper relish, signature sauce, sesame bun
V

shaved sirloin, caramelized onions, mushrooms, cilantro, korean kalbi sauce, scallion aioli, schiacciata bread
MTK

fig jam, balsamic glaze, arugula, sourdough bread
MTK

gochujang glaze, shaved savoy & red cabbage, carrot, red onion, kimchi aioli, cilantro
MTK

STARTER or ENTRÉE
goat cheese, strawberries, avocado, red onion, spiced pecans, honey mustard vinaigrette
V VG

STARTER or ENTRÉE
kale & romaine, bacon, parmesan, asiago, croutons

jumbo shrimp, scallop & lobster salad, bacon, egg, red onion, cucumber, edamame, grape tomatoes, avocado, lemon dill dressing
GF

arugula, kale & romaine, red onion, grape tomatoes, blueberries, spiced pecans, basil oil, balsamic, lemon vinaigrette, quinoa
V GF

chilled chicken breast, cabbage, carrot, cucumber, red peppers, tomato, pickled red onion, edamame, jicama, cilantro lime vinaigrette, cilantro, basil, mint, peanut sauce, sesame, chili crisp, crispy ramen noodles
MTK

basil oil, chopped parsley
VG GF

sweet chili sauce, crisp wontons, cucumber, green onion, sesame

avocado & edamame mash, fresh cut salsa, chickpeas, tortilla chips & naan
V

georgian cheese bread, pistachio arugula pesto, bruschetta, egg yolk, garlic butter
MTK V

tomatoes, red onion, garlic, arugula, grana padano, balsamic reduction, basil pesto, basil oil, oven baked flatbread
MTK V

pancetta, fresh cut salsa, green onion, feta, roasted garlic & whipped feta cream, tajin
MTK

szechuan glaze, carrots, green onion, red chili, crisp ramen noodles, peanut sauce, scallion aioli, sesame, cilantro
MTK

vegetable samosas, paneer, tomatoes, butter chicken sauce, tamarind date chutney, cucumber mint raita
MTK V

grana padano, spiced tomato pepper sauce, basil oil, garlic focaccia
MTK

pork, thai green curry sauce, red chili crisp, cilantro, sesame seeds
MTK

served with scallion aioli
choice of: spicy buffalo, sweet gochujang bbq, black pepper bourbon parmesan

crisp fried shrimp and calamari strips, jalapeños, red onion, sweet peppers, pineapple aioli, gremolata
MTK

oysters on the half shell served with mignonette, fresh horseradish, lemon
SINGLE │ 4
HALF-DOZEN │ 24
DOZEN │ 45
MTK